From the beginning, Redbyrd Orchard Cider and Hazelnut Kitchen have been working closely together. We are proud to be celebrating 5 years of friendship, patronage and harvest with you. 

As you may know, tacos are a common favorite of Eric and Justin. 
Please join us in celebrating all things cider, food & friendship. 

menu
Welcome!
celeste sur lie

chorizo apple salad with celery kohlrabi, beets, 
almond granola, buttermilk vinaigrette
workman dry

family style taco celebration
you are not going to want to miss this!
andromeda crab & still barrel

apple cider corn cake with bourbons caramel, candied pepitas, oatmeal streusel ice cream, blueberry jam
locally roasted gimme coffee

This is our 5th annual cider celebration dinner with Redbyrd Orchard Cidery. 
Come meet Eric Shatt and Deva Maas, cidermakers & owners of Redbyrd Orchard Cidery. They will talk about their small family-run holistically managed orchard and cidery nestled in the rolling hills of the Finger Lakes region of Upstate New York; where they grow heirloom, wild seedling, and European cider apples to produce distinct orchard-based ciders. For more information about Redbyrd Orchard Cider please check out their website. 
Website: www.redbyrdorchardcider.com

Historically, this event sells out quickly. To make reservations for this limited engagement please call us at 607-387-4433. Seats are $59 per person ++.